Cauliflower Type-1 Curry

Ingredients:

• Chopped Cauliflower 1 no.
• Chopped Potato 1/2 cup
• Green Peas(frozen) 1 cup
• Green Chillies 6-7
• Curry leaves
• Chopped Corrainder or Cilantro for garnishing
• Cumin seeds
• Mustard Seeds
• Turmeric powder
• Salt to taste
• Oil 3-5 tbs
• Water 2 cups
  

Method

• Take a pan, add oil.
• Once the oil gets heated up add cumin seeds, mustard seeds, Turmeric powder. After they splutter, add curry leaves, green chillies. Let it fry.
• Now add chopped cauliflower, potato and peas and fry well for 2-3 mins.
• Add water and get to boil, so that veggies in the pan are cooked.
• Add salt and mix well.
• Remove from stove and garnish with cilantro.
• Can be served with rice or chapathi.
  

Preparation Time:
30mins for Preparation

Serves: 4